"... no diggity, I got to baguette up."

"... no diggity, I got to baguette up."

Baguettes

The Boys Do Bake Off - Series 6, Ep.3 - Bread Week

We’re back with another Bake Off technical and this time the ‘King of Bread’, Paul Hollywood, tasked the bakers with making the classic French baguette. His recipe is actually rather simple with a basic white dough, although the high hydration calls for a well oiled tub to contain the rising dough.”…

Despite its simplicity, the real technique (of which we are rather lacking) is in the shaping of this lively and sticky dough. The result is a soft, well defined and airy crumb with the classic deep golden brown crust.

My, what a brew-tiful day!

My, what a brew-tiful day!

Spring Saturdays at Buxton Brewery

Spring Saturdays at Buxton Brewery